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Grana BYOB
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    • Home
    • Contact Us
    • Reservations
    • Restaurant Week
    • Early Seating Menu
    • Ala Carte Menu
    • Chefs Tasting Menu
    • Dessert Menu
    • Cape May Stage Menu
    • Events
    • Subscribe
Grana BYOB

Signed in as:

filler@godaddy.com

  • Home
  • Contact Us
  • Reservations
  • Restaurant Week
  • Early Seating Menu
  • Ala Carte Menu
  • Chefs Tasting Menu
  • Dessert Menu
  • Cape May Stage Menu
  • Events
  • Subscribe

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Cape May Restaurant Week

A FOUR night event in Cape May

Dinner at Grana BYOB at a fixed price

November 5th - November 8th

Reserve Your Table Here!

Restaurant Week Menu - $68 Per Person

First Course

Butternut Squash Bisque

 Smoked Trout Salad, Walnut Aioli, Petite Greens  

Smoked Salmon Crostini

 Whipped Goat Cheese, Shallots, Capers, Chives, Mache, Dill  

Rare Seared Yellowfin Tuna

Pickled Shallots, Jalapeno, Cilantro, Wasabi Aioli  

Roasted Beet & Burrata Salad

Arugula, Candied Pecans, Aged Balsamic, Petite Basil, Lemon Oil 


Second Course

Local Swordfish

Roasted Fingerlings, Swiss Chard, Mushrooms, Lemon Caper Butter

Seared Scottish Salmon

Crab Fried Rice, Bok Choy, Stir Fry Vegetables, Hoisin Ginger Glaze  

House Rigatoni

Chicken, Spinach, Wild Mushrooms, Sun Dried Tomato Cream Sauce 

Grilled Pork Chop

Creamy Polenta, Broccoli Rabe, Roasted Peppers, Bacon Shallot Marmalade, Balsamic 

Teres Major

Roasted Garlic Potato Puree, Haricot Verts, Baby Carrots, Peppercorn Cream   


Third Course

Spiced Creme Brulee

Mixed Berries, Micro Mint 

Lemon Bar

Whipped Cream, Berry Puree, Strawberry Sorbet  

Vanilla Panna Cotta

Blueberry Compote, Whipped Cream, Shaved Chocolate  

Chocolate Tart

Blueberry Compote, Whipped Cream, Shaved Chocolate  

  • Home
  • Contact Us
  • Reservations
  • Restaurant Week
  • Early Seating Menu
  • Ala Carte Menu
  • Chefs Tasting Menu
  • Dessert Menu
  • Cape May Stage Menu
  • Events
  • Subscribe

Grana BYOB

413 South Broadway, Cape May, New Jersey 08204

609-849-9255

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